SPOIL YOUR TASTE BUDS

Food & Drinks Menu
Discover our menu full of rustic nomadic dishes and bursting authentic flavours. Enjoy with sizzling cocktails and the best view over Balluta Bay!
Tripadvisor Award
Breakfast Menu
Mon-Fri 11 am Till Noon
Sat-Sun 10 am Till Noon

Full English Breakfast
11.50 (E, SS, GL, L)
Two sunny side up eggs, crispy streaky bacon, grilled pork sausages, baked beans, slow roasted ripe tomatoes, baby spinach, grilled portobello mushrooms, hash brown & sliced white toasted bread.
Vegan Full Breakfast
12.5 (GL, SS, S, Sulphates)
Vegan sausages, or grilled halloumi cheese, mashed avocado on toast, portobello mushrooms, baby spinach, grilled tomatoes, baked beans, hash browns & sliced white toasted bread.
Healthy Start
12.5 (L, E, SS GL)
Yogurt, spread sour dough, grilled marinated chicken breast, 2 poached egg, cherry tomato.
Hangover Breakfast
11.50 (GL, SS, L, E)
Maltese loaf, chicken, sticky bacon, melted cheddar cheese, fried egg, mayo, lettuce and ripe tomatoes. Served with side salad and French fries.
Granola Bowl
10.50 (GL, L)
Granola greek yoghurt with market berries & local honey.
Open Faced Maltese Bread
Freshly baked Maltese loaf, topped with your choice of:

Scrambled eggs, rucola, cherry tomatoes, mushrooms & bacon. 9.5 (GL, L, E, SS)
OR
Curried kale and tofu, cherry tomatoes & button mushrooms. 9.5 (L, GL)
Bagels
Sesame seed bagel topped with baby spinach, cherry tomatoes, lightly poached egg, drizzled with homemade hollandaise sauce. 9.5

Choose your desired topping:

With Avocado 10.5 (GL, L, SS, E)
With Bacon 10.5 (GL, L, SS, E)
With Smoked Salmon 10.95 (GL, L, SS, E, F)
With Bacon & Avocado 11.5 (GL, L, SS, E)
With Smoked Salmon & Avocado 12.5 (GL, L, SS, E, F)
OMELETTES
Honey, gammon & cheese omelette with side salad & toasted bread. 8.5 (E, L, SS, GL)
Mushroom omelette, parmesan, fresh basil, side salad & toasted bread. 9 (E, L, SS, GL)
NAAR Stack of Fluffy Pancakes
Streaky bacon, maple syrup, icing sugar. 8.5 (E, L GL )

Nutella, icing sugar. 7 (L, E, GL)

Seasonal berries compote, caramelized banana, icing sugar. 9.5 (E, L, GL)
Freshly Squeezed Juice
Orange, grapefruit, lemon, lime. 6
Water melon, mint juice. 6
Orange & carrot juice. 6
Smoothies
Super Berry Heaven. 5.5
Strawberry, Raspberry, Blackberry & Mint, Apple Juice.

Passion Paradise. 5.5
Passion Fruit, Mango, Pomegranate & Basil, Apple Juice.

Coconut Crush. 5.5
Banana, Pineapple, Coconut & Watermelon, Apple Juice.
NOTE
IF YOU HAVE AN ALLERGY PLEASE BRING IT TO THE ATTENTION OF YOUR SERVER. SESAME SEEDS AND NUTS ARE REGULARLY USED WITHIN OUR KITCHEN.

VG - Vegan
Veg - Vegetarian

L - Lactose
N - Nuts
Ss - Sesame Seeds
Gl - Gluten
M - Mustard
Sh - Shell Fish
F - Fish
E - Eggs
Gf - Gluten Free
S - Soya
Bottomless Brunch Weekend
Saturday & Sunday
Food 11-12 am
Drinks 11 am -1 pm


Laze away your weekend morning with a delicious breakfast whilst sipping away on UNLIMITED cocktails & prosecco.
CHOOSE YOUR BREKKIE
FULL ENGLISH (E, SS, GL, L)
Two sunny-side-up eggs, crispy streaky bacon, grilled pork sausages, baked beans, slow-roasted ripe tomatoes, baby spinach, grilled portobello mushrooms, hash brown & sliced white toasted bread.

VEGAN FULL BREAKFAST (GL, SS, S, Sulphates)
Vegan sausages or grilled halloumi cheese, mashed avocado on toast, portobello mushrooms, baby spinach, grilled tomatoes, baked beans, hash browns & sliced white toasted bread.

HANGOVER BREAKFAST (GL, SS, L, E)
Maltese loaf, chicken, sticky bacon, melted cheddar cheese, fried egg, mayo, lettuce, and ripe tomatoes. Served with a side salad and French fries.

OPEN-FACED MALTESE BREAD
Freshly baked Maltese loaf, topped with your choice of: Scrambled eggs, rucola, cherry tomatoes, mushrooms & bacon. (GL, L, E, SS)
OR
(Vegan) Curried kale and tofu, cherry tomatoes & button mushrooms. (L, GL)
2 X MINI AMERICAN PANCAKES OR VEGAN COCONUT SLICE
Indulge in perfection with our signature dish – topped with two fluffy American pancakes drizzled in golden maple syrup and dusted with sweet icing sugar.
UNLIMITED
PROSSECCO

MIMOSA
fizzy prosecco & orange juice.

BELLINI
fizzy prosecco & peach juice.

APEROL SPRITZ
Aperol, prosecco & soda.

MOJITO
Bacardi, fresh lime, fresh mint, sugar & soda.

SEX ON THE BEACH
Peach schnapps, vodka, orange, cranberry.

HIGH TIDE
Bacardi Rum, Malibu, Midori, Pineapple Juice, Blue Curacao.

BERRY GIN FIZZ
Gordon's Gin, Gordon's Pink Gin, Blueberry Juice, Blueberry Puree, Lavender Syrup, Topped with Lemonade.
€35 per person. T& C apply.
Lunch & Dinner Menu
CHEF'S RECOMMENDATIONS
Beef Cheek & Pecorino Tortellacci
Homemade tortellacci tossed with crispy smoked bacon,
mushroom & truffle sauce, fresh herbs & touch of cream. 22.5 (GL,
L, E, SS)


🌶️ 1k Mussels Pot
With coconut milk, lime leaves, cherry tomato, chillies, ginger,
garlic, fresh coriander. 29.5 (SS, GL)


Fresh Salmon Salad
Mixed leaf salad, shredded carrots, sliced leeks, beetroot cubes,
cherry tomatoes, homemade sweet honey mustard & lemon
dressing. 22 (F, M, SS)


Chicken Supreme Tagliata
With carrot puree, rucola, parmesan shavings, mushroom sauce. 22.5 (L, SS, M)
CHAMPAGNE CORNER

Moët & Chandon 100

Moët & Chandon Rosé Impérial 130

Veuve Clicquot 120
SHARING TAPAS
FROM THE SEA TAPAS

Fried Calamari Fritti
With homemade tartar sauce, rucola, lemon wedge. 14.5 (GL, SH, SS)

🌶️ NAAR Special Thai Mussels 500g/1kg
Cooked in coconut milk, lime leaves, cherry tomatoes, chili, ginger puree,
garlic, fresh coriander. 17 (SH, SS)


FROM THE LAND TAPAS


Double Smashed Mini Black Angus Beef Sliders
Melted American cheddar cheese, sweet red onion, pickled gherkins, rucola, fresh tomato & chefs' special sauce. 8.5 (GL, L, SS)


Black Angus Rib Eye Skewers
Marinated ribeye cubes, chestnut, mushrooms, drizzled with
teriyaki sauce.
16 (S, GL, SS)


Grilled Marinated Chicken Thigh Skewers
Marinated chicken cubes, capsicum peppers, drizzled with
teriyaki sauce. 13.5
(S, GL, SS)


VEGAN TAPAS

Mini Vegan Burgers

Spiced cauliflower & chickpea patty, homemade beetroot ketchup,
baby
spinach, sliced beef tomato, sweet red onion. Served with
French fries. 7.5
(GL, SS, M)

Vegan Cauliflower & Chickpea Patties
Homemade spiced cauliflower patties served with homemade
hummus. 12.5
(GL, SS, M)


SPRING ROLLS

Duck Spring Rolls
With hoisin sauce. 9.5 (GL, SS, E, SL)

Vegetable Spring Rolls
With sweet chili sauce. 7.5 (GL, SS, E, SL)

Chicken Spring Rolls
With sweet chili sauce. 9.5 (GL, SS, E, SL)


MEXICAN STYLE TAPAS

🌶️ 🌶️ Prawn Tacos
Soft shell prawn tacos filled with Applewood cheddar cheese, habanero sauce, fresh coriander, guacamole, fresh lime wedge. 16.5 (GL,SH, SS)

Smoked Chicken Taco
Mexican salsa, habanero sauce, melted smoked Applewood cheese, fresh coriander, fresh lime wedge. 15 (GL, L, SS)


CRUNCHY CHICKEN WINGS

Breaded chicken wings tossed in a marinade of your choice & served with crunchy celery & blue cheese dipping sauce. 6.5 (GL, SS, S)

BBQ Sauce. 2 (GL, SL, SS)
Red Hot Buffalo. 2 (GL, SL, SS) 🌶️🌶️
Teriyaki. 2 (S, SS, SL)
Sweet Chili. 2 (S, SS, SL) 🌶️


CHEESE TAPAS

Italian Grilled Scamorza
Served with caramelized onion with a side of toasted bread. 15.5 (L, SL, GL, SS)

Cheesy Fondue
Mixture of melted red Leicester, cheddar & American cheese. 22.5 (L, SS)

CHOOSE YOUR DIPPING ITEMS:

Toasted Garlic Baguette. 2.5 (GL, L)

Nachos. 2.5 (GL)
Mixed Grilled Sausages. 3.5 (GL, M)
Meatballs. 4 (LC, GL, E)
Rib-eye Cubes. 5.5 (LC, GL)
Chicken Cubes. 4 (L, SS, M)


Fried Halloumi Sticks
Halloumi sticks wrapped in rice paper, deep fried & served with
chef homemade jam of
the day. 12.5 (L, E, SS)
FROM THE GRILL
300g Lava Grilled Black Angus Rib Eye Steak
Grilled to your liking, set on homemade carrot puree. 30 (L, GL, SS)

Grilled Pork Belly di Parma
24 hour slow cooked marinated pork belly set on homemade carrot puree
& drizzled with beef
jus. 24 (L, SS)

Grilled Chicken Supreme Tagliata
Sous vide corn fed chicken supreme, topped with rucola & parmesan
snow. 20 (L, SS, M)


Beef Tagliata 350g
Grilled to your liking, set on homemade carrot puree, topped with rucola
& parmesan snow. 30
(L, SS)

275g Double Smashed Black Angus Beef Burger
Double Angus patties topped with American cheese, crisp iceberg lettuce, sliced beef tomato, pickled gherkins, sweet red onion & NAAR signature burger sauce. Served with crunchy French fries & homemade coleslaw. 18 (GL, SS, L, E)

Additional charge of 1.5 per side to be added with a main course:

Crispy French Fries 3 (GL, SS)
Buttery Mashed Potato 3.5 (L, GL, SS)
Mediterranean Roasted Vegetables 3.5 (L, SS)
Spiced Potato Wedges 3.5 (GL, SS)

Choose your sauce:

Creamy Mushroom & Truffle Sauce 4 (L, M, SS)

Creamy Pepper Sauce 3.5 (L, M, SS)
Beef Jus 4 (SS, M)
FROM THE SEA
Pan Fried Sea Bass Fillet
Pan fried local filled seabass, set on homemade cauliflower puree, topped with grilled asparagus. 21.5 (L, F, SS)

Pan Fried Salmon Fillet
Pan fried Scottish salmon fillet, set on homemade cauliflower puree, topped with grilled asparagus. 22.5 (L, F, SS)
FROM THE GRAIN
Linguini Fresh Salmon
Fresh sliced salmon flamed in Pernod, cherry tomatoes, garlic, finished
with a touch of
cream and fresh herbs. 20 (GL, L, E, SS, F)

Local Ricotta Ravioli
Homemade ricotta ravioli tossed in fresh tomato sauce, touch of cream
& fresh torn
basil. 17.5 (GL, L, E, SS)

Mama's Beef Lasagna
Layers of fresh pasta with homemade beef ragu, parmesan cheese,
touch of fresh
cream, sprinkle of curry and finished with melted
cheddar cheese. 18 (GL, L, E, SS)


Beef Cheek & Pecorino Tortellacci
Homemade tortellacci tossed with crispy smoked bacon, mushroom & truffle sauce, fresh herbs & touch of cream. 22.5 (GL, L, E, SS)
VEGAN CORNER
Thai Vegetable Curry
Medley of mixed vegetables, red Thai curry sauce, lemon grass, lime leaves, sprinkling of fresh coriander served with steamed rice. 21.5 (S, SS)

Vegetable & Tofu Stir Fry
Corn off the cob, crisp mange tout, chili, garlic, zucchini, mixed capsicums, chestnut mushrooms, soy, coriander, finished with a sprinkle of sesame seeds. 17.5 (S, SS, M)

Vegan BBQ Spare Ribs
Pulled jackfruit ribs smothered with homemade vegan BBQ sauce, served
with vegan coleslaw &
crispy French fries. 25.5 (S, SS, M, SL, GL)

Vegan Lasagna
Vegan soya based mince, layers of aubergine, zucchini, homemade tomato sauce, topped off with vegan mozzarella. 16.5 (S, SS, M, GL)

NAAR Dirty Vegan Burger
Homemade spiced cauliflower & chickpea patty, beetroot ketchup,
baby spinach, sliced beef
tomato, sweet red onion rings served with crispy French fries.17 (GL, SS, M)
SUPER SALADS
Caprese Salad
With sliced plum tomato, marinated rucola, homemade tomato & olive chutney, fresh bufala, crispy Parma ham, grated parmesan. 17 (L, SS, SL)

Fresh Salmon Salad
Mixed leaf salad, shredded carrots, sliced leeks, beetroot cubes, cherry tomatoes, homemade sweet honey mustard & lemon dressing. 22 (F, M, SS)

Tagliata Salad
Mixed leaf salad, fried sliced chestnut mushrooms, sliced leeks, cherry tomatoes, homemade sweet honey mustard & lemon dressing. 25.5 (L, M, SS)
NOTE
IF YOU HAVE AN ALLERGY PLEASE BRING IT TO THE ATTENTION OF YOUR SERVER. SESAME SEEDS AND NUTS ARE REGULARLY USED WITHIN OUR KITCHEN.

🌶️ - Spicy
🌶️🌶️ - Extra Spicy
VG - Vegan
Veg - Vegetarian

L - Lactose
N - Nuts
Ss - Sesame Seeds
Gl - Gluten
M - Mustard
Sh - Shell Fish
F - Fish
E - Eggs
Gf - Gluten Free
S - Soya
SL - Sulfate
Cocktails & Gin Infusions
We used the energy of the buzzy summer vibe of Balluta and blend of the fresh sea breeze and sizzling sun for you to taste the soul of NAAR. Unveil our fresh seasonally driven selection of cocktails inspired by the magic of old-school glamour classics and imaginative cocktails created by our team with utmost love and passion for the craft.
Extended Happy Hour

Our Cocktail Happy Hour offer is available every day!

Join us in our cozy fire-lit space to sip away the winter while enjoying our Happy Hour offer on all signature and classic cocktails.

Tue 6 - 9 pm
Wed - Thu 3 - 9 pm
Fri 4 - 7 pm
Sat & Sun 4 - 6 pm

A minimum of one cocktail per person is to be ordered. The offer is valid on two of the same cocktails only.
Margarita Corner
"Margaritas: Because no great story ever started with someone eating a salad."
CLASSIC MARGARITA
Crafted with the finest Don Julio Silver Tequila, it delivers a symphony of crisp agave and vibrant citrus notes that dance on your palate. The addition of Cointreau brings a delightful touch of orange essence, while fresh lime juice adds a refreshing zing.

Ingredients: Don Julio Tequila, Cointreau, Lime, Agave Nectar.
12.50
CUCUMBER & MINT MARGARITA
This cocktail is a refreshing oasis, inviting you to immerse your senses in the invigorating combination of fresh cucumber and aromatic mint, perfectly fused to create a harmonious blend of flavors. It strikes the perfect balance between sweetness and tartness, with a delicately salted rim.

Ingredients: Don Julio Silver Tequila, Cointreau, Fresh Cucumber, Fresh Mint, Fresh Lime & Agave Nectar.
12.95
PURPLE HAZE MARGARITA
A mesmerizing fusion of delicate violet flavors and crisp tequila creates a captivating libation that evokes the magic of a summer sunset. Let its purple hues and tantalizing taste whisk you away to moments of pure bliss.

Ingredients: Don Julio Tequila, Cointreau, Lime, Crème De Violet Liqueur, Lavender Syrup.
13.95
SPICE UP YOUR LIFE MARGARITA
Ignite your senses! This daring cocktail combines a fiery kick of spice with the zing of fresh lime and a hint of sweetness. Let its bold flavors awaken your taste buds and infuse your evening with excitement. Get ready for an exhilarating journey that will leave you craving more.

Ingredients: Chili Infused Don Julio, Cointreau, Fresh Lime, Agave Nectar, Chili Blended Salt Rim.
12.95
Premium Cocktails
"Cocktails are the ultimate expression of liquid happiness."

NAAR 77
Experience the essence of summer with a delightful blend inspired by the classic French 75 and 77 cocktails. Let Tanqueray gin take you on a journey with its exquisite blend of juniper, coriander, angelica and liquorice flavors. Complemented by the sweet, fruity and delicate notes of elderflower, finished off with playful fizz.

Ingredients: Tanqueray Gin, Elderflower Syrup, Fresh Lemon, Prosecco.
11.95
SILVER BULLET
This captivating cocktail will leave you in awe. A symphony of the finest spirits and delightful flavors, it combines the smoothness of ultra-premium tequila with a touch of cherry allure. Enhanced with hints of delicate sweetness and a refreshing soda finish, it's a true masterpiece.

Ingredients: Patron Silver Tequila, Cherry Brandy, Lemon Juice, Elderflower, Strawberry Syrup.
12.75
GREEN GEM
Masterfully crafted for those who appreciate fresh and herbal flavors. With a premium vodka at its core, it captivates the senses with the harmonious blend of zesty lemon, cooling mint and crisp cucumber. Balanced to perfection and accentuated by the invigorating essence of basil tonic, it's a true gem of a drink.

Ingredients: Grey Goose Vodka, Sugar Syrup, Lemon Juice, Fresh Mint, Fresh Cucumber, Topped With Cucumber & Basil Tonic.
12.25
CHERRY BLOSSOM
A hypnotic unity of purity and complexity awaits. Indulge in the radiant allure of a quadruple-distilled vodka, perfectly complemented by the essence of Cherry Brandy. A refreshing burst of zesty lemon adds a delightful twist, while a delicate whisper of rose infuses an elegant touch.

Ingredients: Belvedere Vodka, Cherry Brandy, Cherry Liquor, Fresh Lemon, Soda.
11.95
PINK LADY
Enveloped in the smooth and tantalizing flavors, delve into the harmonious blend of Gin Del Professore Madame embraced by fruity and aromatic veils of lychee liquor. The addition of sweet rose creates a delicate complement, finished with a luscious texture of creamy foam.

Ingredients: Gin Del Professore Madame, Lychee Liquor, Fresh Lemon Juice Rose Syrup, Magic Foam.
10.5
BASIL BOMB
Elevate your senses with a harmonious blend of Hendrick's Gin's handpicked botanicals, mixology's artistry, and the bright burst of smashed basil. Be prepared for a delightful journey that's as refreshing as it is inspiring, with a touch of maple syrup to enhance the experience.

Ingredients: Hendricks Gin, Maple Syrup, Lemon Juice, Basil Leaves, Sweet Bee Nectar.
10.5
Signature Cocktails
"Cocktails are like a vacation in a glass, a little moment of escape from the everyday."

Dita Von Teese
THINK PINK
Indulge in a palate-pleasing pink paradise. This delightful creation exudes joy, harmonizing dry gin and sweet orange liqueur, with a perfect finish of tangy grapefruit.

Ingredients: Gordons Gin, Triple Sec, Lemon Juice, Pink Grapefruit Syrup, Pink Grapefruit Soda.
9.25
CHASING THE RAINBOW
Follow the trail of the mischievous leprechauns and indulge in the captivating combination of peach schnapps and the boldness of classic whiskey. Enhanced with a gentle touch of mango sweetness, each sip of this enchanting blend is expertly crafted to amaze and delight your taste buds.

Ingredients: Jameson Whiskey, Mango Syrup, Lemon Juice, Peach Schnapps, Sugar Syrup.
8.95
HIGH TIDE
Experience the refreshing waves of this fun and fruity delight. Immerse yourself in the delicate notes of citrus and vanilla, complemented by a lively coconut flavor. Wrapped around with touches of melon, pineapple, and a hint of blue Curacao, this vibrant concoction is sure to awaken your senses.

Ingredients: Bacardi Rum, Malibu, Midori, Pineapple Juice, Blue Curacao.
8.5
BOBI'S SPECIAL
An irresistible creation by our head bartender, this enchanting cocktail blends the perfect balance of spiced rum, smooth coconut, and delightful notes of strawberry and mango, teasing your taste buds with every sip.

Ingredients: Captain Morgan's Spiced Rum, Malibu, Mango Syrup, Strawberry Syrup, Lemon Juice, Topped With Sprite.
8.75
HULA BALLUTA
Delight in a captivating experience that harmoniously blends spiced flavors with hints of tropical coconut and pineapple, creating a refreshing and vibrant base with a tantalizing touch of pomegranate sweetness.

Ingredients: Captain Morgan Dark Rum, Malibu, Pineapple Juice, Orange Juice, Pomegranate Grenadine.
8.5
THE LAST BANANA
Indulge in a tantalizing blend of velvety charcoal-filtered rum, luscious banana, and bursts of tropical pineapple flavor. This exquisite creation is crowned with a touch of the finest cognac, taking you on a journey of pure sensory bliss.

Ingredients: Banana Syrup, Angostura Aged Rum, Homemade Sugar Syrup, Pineapple Juice, Topped With Hennessy Cognac.
8.75
BERRY GIN FIZZ
Indulge in the delightful vivacity of flavors and savor the sweet essence of juniper, complemented by hints of strawberry and raspberry with a touch of pink gin. Expertly shaken to perfection and adorned with a beautiful veil of blueberry and lavender, prepare to be bewitched.

Ingredients: Gordon's Gin, Gordon's Pink Gin, Blueberry Juice, Blueberry Puree, Lavender Syrup, Topped With Lemonade.
8.75
BERRY SPIRITS
Taste the classic notes of our Aperol as they dance with a touch of cranberry and a sprig of rosemary, adding delightful sweetness and a hint of herbal sophistication that tantalizes your taste buds in the most opulent way.

Ingredients: Aperol, Cranberry, Prosecco, Soda, Orange Zest, Rosemary.
8.5
IRISH SLAMMER
An all-Irish affair featuring triple-distilled Irish whiskey, a hint of sweet berries and crowned with a generous serving of the world-famous, smooth and creamy Guinness.

Ingredients: Jameson, Lemon Juice, Berry Puree, Guiness.
9.5
NAAR MULE
Elevate the classics with a playful touch of sophistication. Immerse yourself in a delightful blend of zesty ginger beer and the sweet embrace of ripe strawberries. Experience the essence of fun and fruity indulgence.

Ingredients: Vodka, Fresh Lime, Strawberry Puree, Ginger Beer.
9.5
HENNY BERRY
Indulge in a twilight masterpiece, where Cognac and pomegranate unite with prosecco to create a symphony of flavors. Fresh lemon juice and berry puree add an artistic touch, elevating your experience.

Ingredients: Hennessey, Fresh Lemon Juice, Grenadine, Berry Puree, Prosecco.
9.5
Gin Infusions
"Gin, my dear, is a most medicinal beverage."

The Great Gatsby






Lavender & Blackberry Infused with Premium Tonic

Strawberry & Basil Infused with Premium Tonic

Lavender & Basil Infused with Elderflower Premium Tonic

Orange & Cinnamon Infused with Premium Tonic
8
Classic Cocktails
"Life is a cocktail, and I drink it up."

Pulp Fiction

Aperol Spritz
8.5
Mojito
8.5
Sex On The Beach
8.75
Margarita
8.75
Pina Colada
8.75
Porn Star Martini
8.75
White Russian
8.75
Mai Tai
8.75
Long Island Iced Tea*
10.5
Whiskey Sour
8.75
Amaretto Sour
8.75
Espresso Martini
8.95
Old Fashioned
8.75
Wine List
CHAMPAGNE & PROSECCO
France
Veuve Clicquot Brut 130
Moët & Chandon Brut 100
Moet & Chandon Rose Imperial 150
Don Perignon 350

Italy
Piera 1899, 075 Carati Millesimato Prosecco 'Extra Dry' Doc 25
Piera 1899, 075 Millesimato Rose 'Extra Dry' Doc 27
Andreola, Dirupo Valdobbiadene Superiore, Brut Docg 35
WHITES
Local
Chardonnay Isis DOK 37.5
Sauvignon Blanc Gran Cavalier 32.5
Vermentino, Viognier & Chardonnay Fenici 28.5

Italy
Falanghina Macchie Irpinia DOC 28
Sauvignon Blanc/Traminer Fina Vini Kike 32.5
Gavi di Gavi Masseria dei Carmelitani DOCG 30.5
Vinosia, Greco di Tufo, 'Ariella DOCG 30.5
Terre Marge Pinot Grigio DOC 26.5
Kellerei Kaltern, K White IG, Pinot Blanc, Chardonnay, Sauvignon Blanc 28
Tenuta Ulisee, Pecorino IGT 26.5
Moscato D'asti La Gatta DOCG 28

France
Riesling Gustave Lorentz 35
Chateau Lamothe Vincent Sauvignon Blanc 25.50
Chateau Lamonthe-Vincent Bordeaux Blanc, Sauvignon Blanc 26.5
Wiliiam Fevre Chablis AOC 50
Domaine Denizot, Sancerre AOP 55

Argentina
Kaiken Estate Sauvignon Blanc-Semillón 28

New Zealand
Ha Ha, Sauvignon Blanc, Marlborough 45
Twin Islands Sauvignon Blanc 42

Chile
Sauvignon Blanc Vina Montes 24.5
Chardonnay Vina Montes 26
Cono Sur Reserva Especial, Sauvignon Blanc 27.5
ROSE
Italy
Mabis Biscardo, Rossapasso 'Originale' IGT Pinot Nero 26.5
Cantele, Negroamaro Rosato 27.5

France
Chateau Puech Haut Prestige 45
Les Tournesols, Rose D'Anjou AOC 22.5
Cotes De Provence AOC, Ultimmate Provence 55
Cotes De Provence AOC, Ultimmate Provence MAGNUM 105
REDS
Local
Gran Cavalier, Syrah Rizerva 40
Melqart, Cabernet Sauvignon/ Merlot 48

Italy
Tasmorcana, Barbera D'Asti 34
Fattori 'Col de la Bastia' Valpolicella DOC 30.5
Vinosia 'Orus' Primitivo di Manduria DOC 37
Fina Vini, Nero D'Avola DOC 25

France
Chateau Lamothe Vincent, Bordeaux AOC Merlot Cabernet Franc 27
Louis Girard, Pinot Noir Bourgogne 41

Chile
Montes Limited Selection Cabernet Sauvignon/Carmenere 30

Argentina
Kaiken Malbec 28
Tamari, Malbec 25

New Zealand
Ha HA Pinot Noir Marlborough 40
BY THE GLASS
Whites
Montes Chardonnay (Chile) 7
Montes Sauvignon Blanc (Chile) 7
Lamothe Vincent Sauvignon Blanc (France) 7
Bottega Pinot Grigio (Italy) 6
Cape Heights (South Africa) 6

Rose
Rose d'Anjou (France) 6

Red
Lamothe Vincent Cabernet Franc (France) 7
Kaiken Malbec (Argentina) 8
Cape Heights (South Africa) 6
Hot Drinks
Coffee
Classics
Cappuccino regular €2.80 (regular) €4.50 (larg)
Espresso - €1.80
Americano - €2.20
Cafe Latte - €3.00
Mocha - €3.00
Flat White - €2.80

Hot Chocolate - €2.80 with cream and marshmallow €3.5

All non dairy milks will come with an additional charge of 50c
Soya
Almond
Coconut
Oat

Add your Flavour 50c
Vanilla
Caramel
Panna Cream
Chocolate sprinkles
Maple Syrup

Alcoholic Coffees
Irish Coffee - Jameson, shot of coffee, brown sugar, cream 5.5

Caffee Corretto
Sambucca, shot of coffee, sugar, cream 5.5

Sweet tooth- Jack Honey, shot of coffee, vanilla syrup, maple syrup & cream 6.5

Dessert Coffee - Bailey's , Frangellico, shot of coffee, cream 6.5

Heated White Russian - Khalua, Vodka, Coffee, Cream 6.5
Tea
Engilsh breakfast 2
Peppermint 2.2
Camomile 2.2
Green tea 2.2
Earl grey 2.2
Ginger & lemon 2.2
Berry tea 2.2

Homemade Selection

Hibiscus, lemon & lime 3.5
Ginger, lemon, thyme & mint 3.5
Cinnamon, orange, lemon & rosemary 3.5
Ginger, lemon & honey 3.5
Drinks
SOFT DRINKS
Still Water 33cl 2 / 75cl 4
Sparkling Water 33cl 2 / 75cl 4
Coca-Cola 25cl Glass bottle 2.5
Coke Zero 25cl Glass bottle 2.5
Fanta Orange 25cl Glass bottle 2.5
Sprite 25cl Glass bottle 2.5
Kinnie 33cl Can 2.5
Diet Kinnie 33cl Can 2.5
Fuze Ice Tea Peach & hibiscus 2.2
Ice Tea Lemon & lemongrass 2.2
Schweppes Ginger Ale 20cl 2.3
Basil & Cucumber Tonic 2.8
Premium tonic 2.8
Grapefruit soda 2.8
Ginger Beer 4
BEER & CIDER
Cisk Bottle 2.7 / Pint 4
Cisk Excel Bottle 2.9 / Pint 4
Cisk Chill Lemon 25cl 3
Cisk Chill Berry 25cl 3
Blue Label Ale Bottle 3.8
Leffe Blonde bottle 4
Leffe Brune bottle 4
Budweiser 33cl 3.8
Corona 33cl 4
Stella Artois 3.8
Guinness 44cl 5.5
Heineken Draught half pint 3.50 / Pint 5.3
Bierre Moretti Draught half pint 3 / 6.2
Stella Draught half pint 3 / 6.2
Somersby Apple or Berry 4.5
GIN (ADD A PREMIUM TONIC FOR €2)
Tanqueray 4.5
Bombay Sapphire 4.5
Gordon's 3.5
Hendrick's 6.5
Gordons Pink Gin 4
Leilys Strawberry gin 4
Cannagin 7.2
El professor crocodile 8.5
El professor la madame 8.5
El professor Monsieur 8.5
Tavrvs Black gin
COGNAC
Courvoisier V.S. 6
Remy Martin VSOP 6.5
Hennessy V.S. 4.5
APERITIF
Martini Bianco 3.5
Martini Extra Dry 3.5
Martini Rosso 3.5
Campari 3.5
Aperol 3.5
LIQUORS/DIGESTIF
Amaretto Disaronno 4
Averna 3.5
Cointreau 3.5
Frangelico 3.5
Passoa Passion Fruit 3.5
Peach Schnapps 4
Baileys 3.5
Limoncello 3
Amaro Montenegro 3
Fernet-Branca 3
Branca Menta 3
Sambuca White 3.5
Vecchio Amaro del Capo 3
Tia Maria 4
Pernod 3
Midori 4
Lychee liquor 4
Maraschino
Jägermeister 4
Kahlua 4
Crème de Menthe 3
Grand Marnier 4
Ruby Port 3
Grappa di Amarone 8
Grappa Moscato Acres 8
Grappa San Bastian 8
TEQUILA
Tequila Gold 3.5
Tequila Silver 3.5
Patron Silver 6.5
Patron Gold 6.5
Don Julio silver 7
Sierra Milenario Café 5
Tequila strawberry 4
Tequila Mango 4
VODKA
Belvedere 7
Smirnoff Red 3.2
Absolute Blue 4
Absolute Vanilla 4
Absolute Watermelon 4
Grey Goose 5.5
Beluga 6
RUM
Bacardi Superior 3.50
Havana 3yo 4
Havana 7yo 5
Captain Morgan Spiced 4
Captain Morgan Dark 4.5
Malibu 3.5
Kraken 5
Black Magic 4
Diplomatico
BLENDED WHISKEY
Ballantine's 3.5
J&B 3.5
Johnnie Walker Red 3.5
Johnnie Walker Black 5
Chivas Regal 12yo 4
Jameson 4
Fireball 3.5
Wild turkey American honey 4
SINGLE MALT
Glenmorangie
Oban 14yo 7.5
Talisker 10yo 6
Ardbeg 10yo 7
Glenfidditch 5.5
JAPANESE
Nikka Coffey grain whiskey
BOURBON
Jim Beam 3.5
Jack Daniel's 4.5
Wild Turkey Honey 4.5
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CONTACT US
T. (+356) 2137 3412
info@naarmalta.com

ADDRESS
1 Triq Censu Tabone, St. Julian's STJ1017

OPENING HOURS

Mon
Closed

Tue
Dinner 6 pm - 10 pm
Bar 6 pm - 11:30 pm

Wed - Thu
Lunch 12 pm - 3 pm
Dinner 6 pm -10 pm
Bar 12 pm-11:30 pm

Fri
Lunch 12 pm - 3 pm
Dinner 6 pm - 11 pm
Bar 12pm till midnight

Sat
Breakfast 10 am - 12pm
Lunch 12:30 pm - 4 pm
Dinner 6 pm - 11 pm
Bar 10 am till midnight

Sun
Breakfast 10 am - 12pm
Lunch 12:30 pm - 4 pm
Bar 10 am - 6 pm