CAREERS

09/02/2025

Waiter / Waitress is an excellent opportunity to start and advance within the catering industry. If you are an honest, pleasant and hardworking person you will be given great opportunities to grow within our team. Candidates with over 1 year of experience will be given preference. Good knowledge of English is a must. A valid work permit in Malta is required.

25/02/2025

We’re looking for a Runner to join our team and help deliver exceptional dining experiences.

Key Responsibilities:

• Assist waiters in serving food and drinks efficiently.
• Ensure tables are properly set and cleared in a timely manner.
• Deliver orders from the kitchen to tables with care and speed.
• Support the floor team to maintain smooth service flow.
• Keep service areas clean and organized.
• Respond to guest requests quickly and professionally.
• Communicate effectively between the kitchen and front-of-house team.

What We’re Looking For:

• Energetic, fast, and organized personality.
• Team player with a positive attitude.
• Basic knowledge of food and drinks service is a plus (training provided).
• Good level of English to communicate with team and guests.
• Availability to work flexible shifts, including evenings, weekends, and holidays.

What We Offer:

• Competitive salary.
• Fun and supportive work environment.
• Staff discounts and benefits.
• Opportunity to grow within the team.

07/01/2025

Work in a dynamic and cosmopolitan restaurant in one of the hottest spots in Malta! We are looking for team players with previous experience in a busy kitchen to join us as a Chef De Partie. If you are up for a challenge and available to start employment - come speak to us!

We offer above standard packages to the appropriate members.

All CVs will be processed in full confidence.

Apply now to be part of our exciting culinary journey.

10/05/2025

We are currently looking for a Chef Tournant to join our dynamic culinary team.

Main Duties

• Take the lead in the preparation and execution of pasta and fish dishes, ensuring consistency and quality.
• Apply your experience as a Chef Tournant to oversee multiple kitchen sections as needed.
• Maintain high standards of presentation, portioning, and temperature control.
• Support and guide the team during busy services, ensuring smooth workflow and timely execution.
• Collaborate on menu planning and contribute new ideas with a Mediterranean and seafood focus.
• Ensure hygiene, health, and safety standards are maintained at all times.
• Assist in training and mentoring junior staff.

Requirements

• Minimum 5 years of experience as a Chef Tournant or in a similar senior kitchen role.
• Strong knowledge and passion for Mediterranean cuisine, with a specialty in pasta and fish.
• Solid understanding of kitchen operations and team coordination.
• Proactive, hands-on attitude with attention to detail.
• Culinary diploma or equivalent qualification preferred.
• Candidate must have a valid work permit in the EU.

Join our diverse, young and vibrant team, send your CV now to careers@myoka.com

19/01/2026

Our restaurant Cleaners are responsible for ensuring that each guest experiences a Legendary environment.

• Maintain and clean work station, dishes and kitchen utensils
• Maintaining excellent sanitation standards.
• Sweeping and mopping floors.
• Cleaning restrooms.
• High dusting, windows and blinds.
• Cleaning lights, decorations and wall mounts.

25/12/2024

NAAR, nestled in the heart of the vibrant Balluta Bay, is seeking an exceptional Restaurant Assistant Manager to join our dynamic team.
As the Assistant Manager, you'll play a pivotal role in ensuring the smooth operation of our establishment, overlooking the breathtaking Balluta Bay. If you're an enthusiastic and seasoned manager with a genuine passion for the industry, we want to hear from you!

Key Responsibilities:
- Motivate, lead, and train team members to deliver exceptional service.
- Create a positive and supportive work environment that fosters growth and development.
- Demonstrate flexibility by working across various shifts, including days, evenings, and weekends.

Requirements:
- A flexible approach with a positive attitude.
- Proven experience in a managerial role within the hospitality industry.
- Strong leadership skills with the ability to inspire and motivate others.
- Exceptional communication and interpersonal skills.

Benefits:
Competitive salary and bonuses.
Opportunities for career advancement and personal growth.

Access to a range of perks and benefits.
If you're ready to take the next step in your career and become part of our fantastic team at NAAR, apply now.

Join us in creating unforgettable experiences in one of Malta's most stunning locations!

02/02/2025

NAAR, located in the stunning Balluta Bay, is seeking skilled Bartenders to join our dynamic team. We pride ourselves on delivering exceptional service and unforgettable dining experiences.

Requirements:

- 2 years of previous bartending experience`
- currently living in Malta
- Excellent communication and customer service skills
- Ability to work flexible hours, including evenings and weekends
- A passion for mixology and creating unique drinks

Why Join Us:

- Competitive salary
- Great work environment
- Opportunities for growth and development

Please send your CV and a brief cover letter.

02/04/2024

Are you a people person with a knack for creating memorable dining experiences? Naar is seeking an enthusiastic Host/Hostess to join our team.
Your main responsibilities are seating guests and managing reservations. To be a great host, you should be friendly and warm, and always be working to create the best possible dining experience.

Requirements:
- Availability for day and night shifts, including weekends and holidays.
- Outgoing personality with a passion for hospitality.
- Customer-oriented mindset with a dedication to exceeding guest expectations.
- Previous experience in catering or a similar hospitality role preferred.
- Confidence to serve as the first face of Naar and uphold our reputation for exceptional service.

Join us at Naar and be part of a dynamic team committed to delivering unparalleled dining experiences.